Grilled Tomatoes and Green Onions

Grilled Tomatoes and Green Onions

1/3 c Olive oil 1 tb Fresh lemon juice or wine Vinegar 2 tb Fresh basil; chopped 1 tb Shallots; chopped 1/2 ts Salt 1/4 ts Freshly ground pepper 3 lg firm Tomatoes; cut into slices -1/2-3/4 inch thick 10 To 12 green onions; trimmed including 4″ of green tops Sprigs of fresh basil or [...]

Barbecued Lamb

Barbecued Lamb

8 lb Lamb leg; boned and butterflied 1 1/4 c Olive oil 1/4 c Worchestershire Sauce 2 Garlic clove; diced 3/4 c Soy sauce; light 2 tb Dry mustard 1/4 c Red wine vinegar 1 1/2 tb Parsley, chopped 1/3 c Lemon juice Mix together the olive oil, worchestershire sauce, garlic, soy sauce, mustard, red [...]

Ham and Macaroni Salad

Ham and Macaroni Salad

Ingredients 1 cup packaged dried wagon wheel or elbow macaroni 1-1/2 cups cubed fully cooked ham (8 ounces) 4 ounces Monterey Jack or cheddar cheese, cut into cubes (1 cup) 1 cup frozen peas 1 stalk celery, thinly sliced (1/2 cup) 1/4 cup finely chopped onion 2 tablespoons diced pimiento 1/2 cup mayonnaise or salad [...]

Fourth of July Barbcue Lamb

Fourth of July Barbcue Lamb

8 lb Lamb leg; boned and butterflied 1 1/4 c Olive oil 1/4 c Worchestershire Sauce 2 Garlic clove; diced 3/4 c Soy sauce; light 2 tb Dry mustard 1/4 c Red wine vinegar 1 1/2 tb Parsley, chopped 1/3 c Lemon juice Mix together the olive oil, worchestershire sauce, garlic, soy sauce, mustard, red [...]

Fourth of July BBQ’d Cornish Hens

Fourth of July BBQ’d Cornish Hens

3 cl Garlic, minced 1 tb Seasoned salt 1/2 c Oil 1 c Fresh lemon juice 12 ts Italian Salad dressing 1/2 c Chopped onions 1 Pepper 1 ts Crushed thyme 4 Rock Cornich Hens, giblets removed Blend garlic, seasoned salt, oil, lemon juice, dressing, onions, pepper, and thyme. Marinate the birds overnight in the [...]

German Hamburger

German Hamburger

Ingredients 1-1/2 pounds ground beef 1/2 pound ground pork 3/4 cup soft bread crumbs (1 slice bread) 1 cup chopped onion 2 tablespoons butter 1 tablespoon snipped parsley 1 beaten egg 1 teaspoon finely shredded lemon peel 1/2 teaspoon salt 1/2 teaspoon dried basil, crushed 1/4 teaspoon pepper 1/3 cup all-purpose flour 3 tablespoons butter [...]

Best Ever Hamburgers

Best Ever Hamburgers

Ingredients 1/2 cup finely chopped onion 2 tablespoons steak sauce 1 tablespoon Worcestershire sauce 1-1/2 teaspoons garlic powder 1/4 teaspoon ground black pepper 1 pound lean ground beef 4 kaiser or hamburger buns, split and toasted Cheddar cheese slices, tomato slices, sweet onion slices, dill pickle slices (optional) Directions 1. In a medium bowl, combine [...]

Blue Cheese Vidalia Onions

Blue Cheese Vidalia Onions

Ingredients 2 large Vidalia onions or other sweet onions, cut into 1/2-inch slices 1 tablespoon butter 4 ounces blue cheese, crumbled (1 cup) 1/2 of an 8-ounce package cream cheese, cut up 2 teaspoons Worcestershire sauce 1/2 teaspoon ground black pepper 1/2 teaspoon dried dillweed Grilled burgers topped with bacon or grilled steaks Directions 1. [...]

Grilled Porcini Mushroom Burgers

Grilled Porcini Mushroom Burgers

Ingredients 1 ounce dried porcini mushrooms 2 pounds extra lean ground beef 1/4 cup snipped fresh basil 1 teaspoon snipped fresh thyme 1-1/2 teaspoon kosher salt 1 teaspoon freshly ground pepper 1 to 2 tablespoons purchased garlic-flavored olive oil 6 purchased thick olive focaccia bread wedges 1/2 cup shredded Asiago or mozzarella cheese Directions 1. [...]

Terrific Teriyaki Burgers

Terrific Teriyaki Burgers

Ingredients 1-1/2 cups soft bread crumbs 1/4 cup chopped onion 1/4 cup water 2 tablespoons sugar 1 tablespoon soy sauce 1 clove garlic, minced Dash ground ginger 1-1/2 pounds lean ground beef 6 hamburger buns, split and toasted Sliced cucumbers (optional) Lettuce leaves (optional) Directions 1. Stir together the soft bread crumbs, onion, water, sugar, [...]